1. Bacteria management 10 days after sowing, start to check the germination and food consumption of the bacteria. If you find dead seeds, you must find out the cause and replant them in time; add soil...
1. Soilless cultivation mode The traditional view is that the cultivation of oudemansiella raphanipies needs a soil environment, otherwise it will not be able to produce mushrooms, and even if it...
Before the shiitake machine appeared, many things were done manually, which was not only cumbersome but also time-consuming. For example, a simple sawdust shredder, before it appeared, people handled ...
The edible fungus bagging machine is a cylinder-holding auger structure with a combined design. It is a combination of a traditional bagging machine and a stamping automatic bagging machine. Using sen...
1. Treatment of culture materials Wheat treatment: Soak the prepared wheat in cold water at about 10-20°C for 24 hours in advance, or cook it directly. Wheat is the main source of nutrition. If i...
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