Straw mushrooms are unique edible fungi suitable for cultivation in summer, and their short cultivation cycle is remarkable. It only takes about 5 days to transform from mycelium into small granular f...
1.Temperature Yellow Enoki mushrooms are low-temperature and cold-tolerant fungi that have different temperature requirements at different growth stages. During the growth stage of mycelium, the grow...
1. Ferment the base material, paying attention to uniformity Fermented materials, in addition to species such as Agaricus bisporus and Coprinus comatus that must be sown with fermented materials, oys...
The transformation of edible fungi from mycelium to fruiting body requires a process, so the characteristics of mushroom production are multiple tides and batches. If the environment is suitable and t...
After the inoculation of Pholiota Nameko, the trays or bags are stacked for spawning, with a height of about 10 layers, covered with straw mats or cotton mats. Plastic sheets are prohibited for sealin...