1. Production of bacteria bags Try to avoid the high temperature period in the production of bacteria bags. If bags are made during the high temperature period, reduce the amount of nitrogen sources s...
In the broad fungal kingdom, lentinus tigrinus, a fungus with a distinctive character and unique flavor, has long enjoyed a high reputation in the field of gastronomy and medicine. However, its cultiv...
During the cultivation process of Agaricus bisporus, the normal growth and development of mycelium and fruiting bodies will be affected due to the unsuitable environmental conditions of the mushroom h...
How to thoroughly disinfect and sterilize the mushroom house where edible fungi have been planted? To know whether the mushroom house can be sterilized can be related to the production of the nex...
Antler mushroom is a popular edible mushroom recently. Its market demand is stable. However, the cultivation technology in the past few years is immature, and the yield is not high. The variety strain...
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